Papa Luna DO Calatayud
The Garnacha element was carefully sourced from only the highest altitude vineyards on the slopes of Monte Armantes, predominantly from the Campillo zone of vineyards. Yield for the Garnacha did not exceed 18hl per hectare.
Deep Purple with ruby red rim. Pronounced aromas of black fruits, cracked pepper, smoke and toast. Full bodied with well balanced tannins. The palate displays dense black fruits, cherries with a long smoky/toasty finish. Mineral and complex.